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  • Facebook pageInstagram pageGoogle pageTripadvisor page
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Our Menu

MenuFamily PacksBulk MenuCatering Menu

Dine In and Carry Out Menu

Starters

Smoked Wings photo

Smoked Wings

$8.40/6 wings
$16.20/12 wings
$23.40/18 wings
Tender wings seasoned with our rub, then slowly smoked and lightly glazed. Wing Ding Award Winning - 1st Place '05, '07, '09, '12, '15, '17, '19, '22. People's Choice '06, '08, '09, '10, '13, '14

Onion Rings

$6.95
Sweet Spanish onions, beer battered and fried to a golden brown. A zesty horseradish sauce available by request.
Barbeque Nachos photo

Barbeque Nachos

$7.95/half order
$11.95/full order
Crisp tortilla chips smothered with melted cheddar cheese, topped with your choice of smoked brisket, pulled pork or grilled chicken, tomatoes and green onions. Served with salsa and sour cream.

Fried Chicken Tenders

$6.95
Old fashioned Southern fried chicken tenders served with your choice of sauce.

Cheese Fries

$8.45
Our seasoned fries smothered in cheddar cheese and topped with bacon bits and green onions. Served with sour cream or ranch dressing.

Soups, Salads & Spuds

Our salad dressings: Buttermilk Ranch, Honey Mustard, Bleu Cheese, Thousand Island, French, Italian and Raspberry Vinaigrette

Homemade Soups (seasonal)

$3.95
A hearty bowl of made-from-scratch soup, featured daily

Soup and Sandwich (seasonal)

$7.75/half sandwich
$9.75/whole sandwich
Your choice, a half or whole barbequed meat sandwich (pulled pork, beef brisket, ham or turkey), and a bowl of our featured soup.

Garden Salad

$4.95
Garden fresh tomatoes, cucumbers, red onions and carrots atop a bed of crisp salad greens.
Smoked Meat Salad photo

Smoked Meat Salad

$8.95
Your choice of barbequed meat (pulled pork, beef brisket, ham or turkey) served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar.

Grilled Chicken Salad

$8.95
A lightly marinated grilled chicken breast served hot over a bed of crisp greens, tomatoes, cucumbers, red onions, shredded carrots and topped with cheddar.

Loaded Baked Potato

$7.45
$8.65/add a side salad
A baked potato stuffed with your choice of barbequed meat (pulled pork, beef brisket, ham or turkey), topped with cheddar and green onions.

Sandwiches

Our sandwiches are piled high with 6 oz. of meat served on a toasted Kaiser Roll, with one or two sides of your choice. Pickles and onions on the side.

Pulled Pork photo

Pulled Pork

$9.25/with 1 side
$11.25/with 2 sides
Pork shoulder rubbed with seasonings and smoked to fall apart tender. Fresh from the pit and pulled from the bone. Make it Carolina style; top your sandwich with slaw, fresh or creamy, for 50¢.

Beef Brisket

$10.25/with 1 side
$12.25/with 2 sides
Tender moist slices of beef brisket. Smoked for 12 to 16 hours.
Burnt Ends photo

Burnt Ends

$10.00/with 1 side
$12.00/with 2 sides
Chewy, smoky, cubes of brisket point drenched in barbecue sauce.
Smoked Sausage photo

Smoked Sausage

$9.25/with 1 side
$11.25/with 2 sides
Slices of freshly smoked jalapeno polish sausage.

Pulled Chicken

$9.25/with 1 side
$11.25/with 2 sides
Whole chicken cooked low and slow, making it tender and juicy, shredded and lightly sauced.

Smoked Turkey Breast

$9.75/with 1 side
$11.75/with 2 sides
Lightly seasoned turkey breast, smoked over an oak fire until juicy and tender.

Double-Smoked Ham

$9.25/with 1 side
$11.25/with 2 sides
Pit ham slowly smoked a second time.

Grilled Chicken Breast

$9.25/with 1 side
$11.25/with 2 sides
Lightly marinated and then grilled. Served with lettuce and tomato by request.

Ribs & Combos

Served with Texas Toast and two sides of your choice

The HalfSauced Sampler Platter photo

The HalfSauced Sampler Platter

$23.00
A great combination of smoked meats - 3 Baby Back Ribs, Pulled Pork, Beef Brisket & Burnt Ends. Over a pound of meat! Perfect for a big appetite or for splitting between two people.
24 oz. Pork Steak photo

24 oz. Pork Steak

$15.75
It's an inch and a quarter thick and over a pound and a half of pork goodness.
Baby Back Ribs photo

Baby Back Ribs

$18.50/half slab
$28.50/full slab
Leaner and more tender than spare ribs, Loin Back ribs are considered by many to be the Cadillac of pork ribs. Seasoned with our special rib rub and slow-smoked.

Smoked Half Chicken

$13.75
Half of a chicken (over 2 lbs.) rubbed with our poultry seasonings and slowly smoked to a golden mahogany brown. Because of the wood smoke, the meat will have a pink tinge; but has been properly cooked.
Two Meat Combination Platter photo

Two Meat Combination Platter

$17.50
10 oz. of your choice of one or two smoked meats. Choose from: Pulled Pork, Pulled Chicken, Double-Smoked Ham, Smoked Turkey Breast, Smoked Sausage, Beef Brisket (add $1.00), Burnt Ends (add $0.75)
Pound of Pork Shoulder photo

Pound of Pork Shoulder

$16.25
Better be hungry because this is a full pound of our award-winning pulled pork.

Side Dishes

Fries

(add cheese for $1.50)
Pit Beans photo

Pit Beans

Cooked overnight on the pit for a touch of smoke and bits of BBQ goodness

Picnic Potato Salad

Mayonnaise and mustard dressing with celery, red onions and sweet pickle relish
Fresh Cole Slaw photo

Fresh Cole Slaw

Oil and vinegar style dressing with toasted sesame seeds

Creamy Cole Slaw

Buttermilk and mayonnaise dressing with a little spicy bite

Green Beans

Seasoned with smoked ham and onions

Side Salad

Lettuce, cucumbers, tomato, red onion and cheddar cheese

Baked Potato

(add $0.50) Served with butter and sour cream

Applesauce

Spoonbread photo

Spoonbread

Soft and moist cornbread, a Southern staple.

Onion Rings

(add $2.00) Beer battered; a zesty horseradish sauce available by request
Home Fries photo

Home Fries

fried, cubed baked potatoes; crisp and crunchy on the outside, soft and tender inside. Texture!

Junior Menu

Includes one side dish.

Junior Barbeque Sandwich

$6.75
A smaller version of our classic barbeque sandwiches. Choose from: Pulled Pork, Pulled Chicken, Double-Smoked Ham, Smoked Turkey Breast (add $0.50), Smoked Sausage, Beef Brisket (add $1.00), Burnt Ends (add $0.75)

Hamburger

$5.75
A quarter pound ground beef. Served with lettuce and tomato by request | Add cheese for $0.50

Grilled Cheese

$4.50
The all-American classic, loaded with American cheese

Chicken Tenders

$5.50
Lightly breaded chicken strips fried to a golden brown

Corn Dogs

$5.50
Two cornmeal & honey-batter hot dogs, deep-fried to a golden brown

Beverages

Fountain Soda (free refills)

$2.50
Coke, Diet Coke, Dr. Pepper, Diet Dr. Pepper, Mello Yello, Fanta Orange, Pink Lemonade and Sprite

Iced Tea, Sweet Tea or Coffee (free refills)

$2.00

Fitz's Craft Bottled Soda

$2.50
Made with real cane sugar; Root Beer or Cream Soda

Domestic Beer

$3.00
Yuengling, Busch Light, Miller Lite, Coors Light

Premium & Import Beer

$3.50
Yuengling Flight, Yuengling Golden, Boulevard Unfiltered Wheat, Boulevard Pale Ale, Boulevard Single-Wide IPA (50 IBUs), Corona Extra, Sam Adam's, Michelob Ultra, Mike's Hard Lemonade, Leinenkugel's Summer Shandy

Boulevard Smokestack Series - Tank 7

$5.00
An American twist on a classic Belgian Saison style Farmhouse ale. (38 IBUs)

Family Packs

"What's for dinner?" A HalfSauced Barbeque Family Pack will tame the crowd. All Family Packs include pickles, onions and barbeque sauce.
Add $3 for each pound of Burnt Ends
Add $4 for each pound of Beef Brisket

Picnic Pack

$35.00
(feeds 2 to 4 - depending on appetite) Choice of 1 lb. of meat, choice of 3 sides (pint size), 4 buns

Family Pack

$54.00
(feeds 4 to 8 - depending on appetite) Choice of 2 lbs. of meat, choice of 2 sides (quart size), 8 buns

XL Family Pack

$81.00
(feeds 6 to 12 - depending on appetite) Choice of 3 lbs. of meat, choice of 3 sides (quart size), 12 buns

Add a Slab of Ribs

$26.00

Add an Order of Wings

$23.40/18 wings

Authentic Pit Smoked Meats

One pound of meat will feed 3 adults or make about 4 sandwiches.
Let us know if you would like to pick-up your order HOT or COLD. If you're going to be serving at a later date or time, we can have your order ready to go COLD with reheating instructions.

Pulled Pork

$8.00/half-pound
$16.00/pound
Pork shoulder rubbed with seasonings and smoked to fall apart tender. Fresh from the pit and pulled from the bone.

Beef Brisket

$12.00/half-pound
$24.00/pound
Tender moist slices of beef brisket; on the pit and in the smoke for 12 to 16 hours.

Burnt Ends

$11.00/half-pound
$22.00/pound
Chewy, smoky, cubes of brisket point drenched in barbecue sauce.

Smoked Sausage

$8.50/half-pound
$17.00/pound
Slices of freshly smoked jalapeno polish sausage.

Pulled Chicken

$8.00/half-pound
$16.00/pound
Whole chicken cooked low and slow, making it tender and juicy, shredded and lightly sauced.

Smoked Turkey Breast

$8.50/half-pound
$17.00/pound
Lightly seasoned turkey breast, smoked over an oak fire until juicy and tender.

Double-Smoked Ham

$8.00/half-pound
$16.00/pound
Pit ham slowly smoked a second time.

Baby Back Ribs

$16.00/half slab
$28.00/full slab
Leaner and more tender than spare ribs, Loin Back ribs are considered by many to be the Cadillac of pork ribs. Seasoned with our special rib rub and slow-smoked. One slab of ribs (12~14 bones) will feed 2 adults.

Homemade Sides

A pint will feed 2~3 people, quart will feed 5~6 people and a gallon will feed 20~24 people.

Homemade Sides

$6.00/pint (2-3 ppl.)
$10.00/quart (5-6 ppl.)
$30.00/gallon (20-24 ppl.)

Pit Beans

Cooked overnight on the pit for a touch of smoke and bits of BBQ goodness.

Fresh Cole Slaw

Oil and vinegar style dressing with toasted sesame seeds.

Creamy Cole Slaw

Buttermilk and mayonnaise dressing with a little spicy bite.

Potato Salad

Mayonnaise and mustard dressing with celery, red onions and sweet pickle relish.

Green Beans

Seasoned with smoked ham and onions.

Spoonbread

$28.00/half-pan (10~15 ppl.)
$52.00/full-pan (25~40 ppl.)
Soft and moist cornbread, a Southern staple. Advance notice required.

Garden Salad

$28.00/half-pan (10~15 ppl.)
$52.00/full-pan (25~40 ppl.)
Fresh tomatoes, cucumbers, red onions, and carrots atop a bed of crisp salad greens. Topped with shredded cheddar cheese. Includes your choice of two salad dressings.

Baked Potatoes

$2.50/each

Homemade Desserts

Our desserts are made to order, advance notice is requested.

Chocolate Chip Cookies

$1.00/each
Randy's old fashion choclate chip cookie! Fresh baked, crisp on the outside , soft and chewey on the inside. Dusted with a pinch of sea salt. This will become your favorite chocolate chip cookie. Minimum order 1 dozen.

Brownies

$1.00/each
A dense, fudgy delight; spiked with a good measure of dark roast coffee for that extra depth of richness. Minimum order 1 dozen.

Mom's Peach Cobbler

$28.00/half-pan (10~15 ppl.)
$52.00/full-pan (25~40 ppl.)
I have fond memories of this sweet cobbler. Peaches with a pinch of nutmeg, a gooey dough center and a crunchy oatmeal crumble top; mom's recipe. I feel like my mom made a pan a peach cobbler every Sunday. And for good reason, our family loved it.

Butter Cake

$28.00/9x13 pan (10~15 ppl.)
A yellow cake base with a soft, gooey cream cheese layer on top. Served with fresh strawberries and whipped cream. St.Louis would be jelly.

Sauce

Barbeque Sauce

$6.00/pint
$10.00/quart

Sweet Barbeque Sauce

A sweet KC style barbeque sauce, heavy on the molasses with a touch of celery seed in the finish. Good on everything.

Spicy Barbeque Sauce

Great on brisket and pulled pork. Good balance of sweetness and spice. Thinner than the other sauces.

Stupid Hot Barbeque Sauce

This fiery barbeque sauce will clear your sinuses.

Mustard Barbeque Sauce

A traditional Carolina mustard sauce, the vinegar and mustard in this sauce are a great match for pulled pork.

Extras

Buns

$5.00/12-pack
4" hamburger buns.

Plate and Eating Utensils

$0.75/set

Serving Spoons and Tongs

$1.00/each

HalfSauced Barbeque is your one-stop solution for all your barbecue catering needs, ensuring your special occasions are nothing short of exceptional. Whether you're celebrating a birthday, anniversary, rehearsal dinner, wedding, or organizing a corporate function, we've got you covered.

We provide three distinct catering options to suit your preferences and requirements. You can select from our convenient pick-up service, efficient delivery and setup, or our comprehensive full-service catering.

If you're working with a smaller group or a tight budget, our pick-up service offers a cost-effective way to make your event memorable. Check out our Family Packs Menu for small group catering packages; or the Bulk Menu for a DIY catering solution.

With our Delivery and Setup option, and we'll handle the barbecue's transportation to your location, expertly setting up the buffet line to ensure your guests can dive right into the delicious spread.

For larger gatherings, especially those with 100 guests or more, our Full-Service catering is the ideal choice. We come equipped with chafing dishes to maintain the temperature for hot and cold dishes. We manage the replenishment of side dishes and meats as they run low throughout your event. Our team is readily available to address any dietary questions your guests may have. And, we stay on-site to ensure a seamless cleanup of the buffet line once the service has concluded.

For any inquiries or to secure your catering date, please don't hesitate to reach out to us at 573-348-3200. Our friendly team is here to address all your catering questions and help you plan your event.

Catering Options

Prices below are for the Delivery and Setup service, minimum of 30 guests required to avoid a delivery fee.

Add a third meat, add $1 /person.
Add a third side, add 50¢ /person.

Package 1 - Two Meats and Two Sides:

$13.00/person
Two Meats, Two Sides, Buns, Pickles, Onions, Sauce, Place Settings and Serving Utensils

Package 2 - Ribs, Two Meats and Two Sides:

$19.50/person
Ribs, Two Meats, Two Sides, Buns, Pickles, Onions, Sauce, Place Settings and Serving Utensils

Loaded Potato Bar w/ Salad and Side Dish:

$12.45/person
Fresh Baked Potatoes you can customize with a choice of two Barbeque Meats and a variety of toppings, including butter, sour cream, cheddar cheese, crumbled bacon and green onions. The Garden Salad comes with your choice of two dressings. Complete your meal with a Side Dish of your preference. Place Settings and Serving Utensils provided.

Authentic Pit Smoked Meats

Pulled Pork

Pork shoulder rubbed with seasonings and smoked to fall apart tender. Fresh from the pit and pulled from the bone.

Beef Brisket

Tender moist slices of beef brisket; on the pit and in the smoke for 12 to 16 hours.

Burnt Ends

Chewy, smoky, cubes of brisket point drenched in barbecue sauce.

Smoked Sausage

Slices of freshly smoked jalapeno polish sausage.

Pulled Chicken

Whole chicken cooked low and slow, making it tender and juicy, shredded and lightly sauced.

Smoked Turkey Breast

Lightly seasoned turkey breast, smoked over an oak fire until juicy and tender.

Double-Smoked Ham

Pit ham slowly smoked a second time.

Pork Loin

Our pork loin is hand-trimmed, generously seasoned with our sweet rub before heading to the pit for a few hours. The internal temperature is carefully monitored; yielding the most tender, juicy and flavorful pork loin with a well-defined smoke ring in every slice. Finished with our competition glaze.

Homemade Sides

Pit Beans

Cooked overnight on the pit for a touch of smoke and bits of BBQ goodness.

Fresh Cole Slaw

Oil and vinegar style dressing with toasted sesame seeds.

Creamy Cole Slaw

Buttermilk and mayonnaise dressing with a little spicy bite.

Potato Salad

Mayonnaise and mustard dressing with celery, red onions and sweet pickle relish.

Green Beans

Seasoned with smoked ham and onions.

Spoonbread

Soft and moist cornbread, a Southern staple.

Garden Salad

Fresh tomatoes, cucumbers, red onions, and carrots atop a bed of crisp salad greens. Topped with shredded cheddar cheese. Includes your choice of two salad dressings.

Italian Salad

Romaine and iceberg lettuce, spring mix, red onions, tomatoes, garlic- croutons tossed in a homemade creamy vinaigrette.

Steakhouse Mashed Potatoes

Mashed potatoes with a touch of roasted garlic. Always a crowd-pleaser. Pairs well with the buttered corn.

Buttered Corn

Corn, butter, heavy cream and seasonings - pure comfort food.

Cajun Corn

A rich creamed corn built on a chicken stock, heavy cream and blonde roux base; brought to life with a generous dose of chipotle peppers and a dash of cayenne. This one has a kick.

Desserts and Drinks

Mom's Peach Cobbler

$28.00/half-pan (10~15 ppl.)
$54.00/full-pan (25~40 ppl.)
I have fond memories of this sweet cobbler. Peaches with a pinch of nutmeg, a gooey dough center and a crunchy oatmeal crumble top; mom's recipe. I feel like my mom made a pan a peach cobbler every Sunday. And for good reason, our family loved it.

Homemade Brownies

$1.00/person
A dense, fudgy delight; spiked with a good measure of dark roast coffee for that extra depth of richness.

Chocolate Chip Cookies

$1.00/person
Randy's old fashion choclate chip cookie! Fresh baked, crisp on the outside , soft and chewey on the inside. Dusted with a pinch of sea salt. This will become your favorite chocolate chip cookie.

Iced Tea, Sweet Tea or Lemonade

$1.00/person
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